reminds me of the time I discovered celery for stew... or even carrots for sauce because they lower the acidity... eesh cooking is a loving ordeal
reminds me of the time I discovered celery for stew... or even carrots for sauce because they lower the acidity... eesh cooking is a loving ordeal
My eldest loves them so I make them as much as possible. I'll eat anything veggie wise once baked. Turnip sounds like a good next. I miss me some well done turnip.