There are several strains of yeast which do fine at 80+, you should look into it. In particular, K1-V1116 does well. Only thing is, with that yeast, your mead will come out completely dry.
There are several strains of yeast which do fine at 80+, you should look into it. In particular, K1-V1116 does well. Only thing is, with that yeast, your mead will come out completely dry.
Hmm, I'll check it out. It might be something fun to put together next weekend
Hmm, I'll check it out. It might be something fun to put together next weekend
I would love to make my own mead, but I don't have AC in my place so I have no temperature control for when it gets 80+ degrees outside. I can't even do my normal fermenting during the summer, which is annoying.