It's pretty simple as long as you have a good way for dehydrating them. They turned out pretty good, sturdy enough to dip and are tasty. I might use a few less seeds next time since the flavor is a bit on the rich side.
It's pretty simple as long as you have a good way for dehydrating them. They turned out pretty good, sturdy enough to dip and are tasty. I might use a few less seeds next time since the flavor is a bit on the rich side.
ah, the closer i looked, the smaller the seeds i saw. i was starting to wonder if it was seeds the whole way down. sounds good, i might need to try making some crackers sometime.