The dual slow cooker recipes where you brown the meat over 2 hours on high and then transfer it to the slowcooker on low for 6 hours are the best
The dual slow cooker recipes where you brown the meat over 2 hours on high and then transfer it to the slowcooker on low for 6 hours are the best
I've tried several single pan ones, they never come out quite right. The slow cooker ones are usually the best.