That batch was pretty complicated.
2 gallons Apple Juice
2 cups white sugar
2 cups brown sugar
1 ounce of raisins
Distillers Yeast
Combine everything and let ferment for 3 weeks. Bottle with 1tsp of sugar in each bottle and let it carbonate for about 3-7 days.
It's dry and a little sour, but its super cheap.
Edit: Make sure the apple juice doesn't have preservatives.
That batch was pretty complicated.
2 gallons Apple Juice
2 cups white sugar
2 cups brown sugar
1 ounce of raisins
Distillers Yeast
Combine everything and let ferment for 3 weeks. Bottle with 1tsp of sugar in each bottle and let it carbonate for about 3-7 days.
It's dry and a little sour, but its super cheap.
Edit: Make sure the apple juice doesn't have preservatives.
Not bad. I'm lazy and didn't take a hydrometer reading. But it tastes like alcohol without being overpowering.
Not bad. I'm lazy and didn't take a hydrometer reading. But it tastes like alcohol without being overpowering.
How do you make your cider?