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So far I am thinking:

  1. Cabbage soup (an absolute favorite of mine)

  2. Boiled cabbage (side)

  3. Stuffed cabbage rolls

  4. Fried cabbage with pork

  5. Cabbage and noodles

  6. Homemade sauerkraut (gonna start fermenting it on day 1) (side)

  7. Vinegar coleslaw with NO SUGAR OR SWEETENER (side)

What should I do for the rest?

So far I am thinking: 1. Cabbage soup (an absolute favorite of mine) 2. Boiled cabbage (side) 3. Stuffed cabbage rolls 4. Fried cabbage with pork 5. Cabbage and noodles 6. Homemade sauerkraut (gonna start fermenting it on day 1) (side) 7. Vinegar coleslaw with NO SUGAR OR SWEETENER (side) What should I do for the rest?

16 comments

[–] [Deleted] 2 points (+2|-0)

Cabbage chili. Get 'er done!

[–] jobes [OP] 1 points (+1|-0)

I have actually done a lot of cabbage with ground beef and tomato paste to make a normal dinner for years, but ranking it with chili is just not right