For me, it's over easy/medium. Love those warm yolks on the toast, grits or hash browns.
If you disagree, what form of mental illness have you been diagnosed with?
I know, making eggs just right is a pain in the ass and you can get by with whatever.
I know, making eggs just right is a pain in the ass and you can get by with whatever.
Whenever I go out for breakfast, I get over easy, an omelette or rarely poached. When I cook them myself, often scrambled or hard boiled since I rarely make a full breakfast and just have like eggs and fruit. If I have bacon, bread and time then I'll make over easy