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From the site:

THE PROOF*

97% reported more supple skin

93% said it soothed and softened their skin

90% said their skin was balanced and healthy-looking

86% felt it visibly improved the appearance of the skin

86% felt it left their skin toned and radiant

*in vivo

KEY INGREDIENTS

Amino acid-rich soy proteins help maintain elasticity and healthy skin.

Rosewater is notable for its calming and balancing properties.> Calming cucumber extract aids in soothing the skin.

Borage seed oil helps to nourish.
From the site: > THE PROOF* > 97% reported more supple skin > 93% said it soothed and softened their skin > 90% said their skin was balanced and healthy-looking > 86% felt it visibly improved the appearance of the skin > 86% felt it left their skin toned and radiant > *in vivo > KEY INGREDIENTS > Amino acid-rich soy proteins help maintain elasticity and healthy skin. > Rosewater is notable for its calming and balancing properties.> Calming cucumber extract aids in soothing the skin. > Borage seed oil helps to nourish.

6 comments

[–] [Deleted] 1 points (+1|-0)

Now, with the ground beef, do you cook it first? Some salt and pepper?

Most of the clients prefer that preparation prior to applying the ground beef to the interior of the face.
[–] Sarcastaway 1 points (+1|-0)

Raw beef. Cooking beef burns off the myoglobin (which is responsible for the color of raw red meats). No salt or pepper either. Salt dries out the skin, and pepper irritates the sinuses.

And just in case anyone out there doesn't get the joke and is somehow dumb enough to actually put raw beef on their face... don't. Its a good way to get a nasty bacterial infection. I don't want a lawsuit over any salmonella-based pinkeye.
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