We take a ripe Hawaiian banana and lay it in a long bowl, surrounded it with scoops of homemade creamy vanilla icecream and smother it in warm dark chocolate fudge sauce with a scattering of homegrown toasted macadamia nuts.
We take a ripe Hawaiian banana and lay it in a long bowl, surrounded it with scoops of homemade creamy vanilla icecream and smother it in warm dark chocolate fudge sauce with a scattering of homegrown toasted macadamia nuts.
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