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We take a tin of pineapple juice and stand the chicken up on it, pop it over a hot glowing charcoal grill roasted to perfection then served carved over coconut lime rice.

We take [a tin of pineapple juice](https://c1.staticflickr.com/6/5257/5567892859_e298180247_n.jpg) and stand the chicken up on it, pop it over [a hot glowing charcoal grill](https://www.lakehomes.com/info/wp-content/uploads/2015/08/charcoal.jpg) roasted to perfection then [served ](https://thewoksoflife.com/wp-content/uploads/2013/06/roasted-chicken-with-sticky-rice-15.jpg)carved over coconut lime rice.

3 comments

[–] jobes 0 points (+0|-0)

You put the chicken in the can of juice and grill it in there?