I have been given the harvesting rights on a large garden full of a few varieties of GB's. An older neighbor that can no longer deal with his garden due to health reasons. Want to preserve some of the harvest for him, using a few different methods as a thankyou gift. Will be freezing my share for the most part.
Some co-workers of mine canned their shares from our work garden. I don't know the recipes they use but here's a recipe
I've also had pickled green beans before but haven't tried to make them myself.