Hard Cider Recipe (5 Gallons) recipe

posted by leaderofnopack on Cider

5 gallons preservative-free apple juice ( I like tree top and Musselman's Fresh Pressed 100% Apple Cider

1 packet Nottingham ale yeast

2 oz. yeast nutrient

Primary fermentation: 8 days at 70°F Secondary fermentation: 21 days as 70°F

and lastly keg or bottle.

5 gallons preservative-free apple juice ( I like tree top and Musselman's Fresh Pressed 100% Apple Cider 1 packet Nottingham ale yeast 2 oz. yeast nutrient Primary fermentation: 8 days at 70°F Secondary fermentation: 21 days as 70°F and lastly keg or bottle.

2 comments

[–] yeti_forgot_his_name_and_pass 0 points (+0|-0)

... Or just pour some apple juice into a carboy and wait a month or two.

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[–] OeeThaGreat 0 points (+0|-0)

I use a similar recipe for my Apple Jack, but I use distillers yeast, add some sugar and then I freeze it to extract the alcohol.

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Hard Cider Recipe (5 Gallons) recipe

2 comments

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