I never really got the whole pureeing thing as part of a meal. The only veggie I would consider pureeing after cooking before serving would be peas and maybe mushrooms, but that would be for soups.
I never really got the whole pureeing thing as part of a meal. The only veggie I would consider pureeing after cooking before serving would be peas and maybe mushrooms, but that would be for soups.
I never really got the whole pureeing thing as part of a meal. The only veggie I would consider pureeing after cooking before serving would be peas and maybe mushrooms, but that would be for soups.