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4 comments

[–] Mattvision 1 points (+1|-0) 4 years ago

Trying to forget that your sauerkraut is soaked in blood?

[–] leaderofnopack 0 points (+1|-1) 4 years ago

Bavarian here, this must be a northern recipe or BS. I'm going with BS

[–] jobes [OP] 0 points (+0|-0) 4 years ago

My mom was looking through a recipe book last week and found a similar recipe, but it wasn't described as German. Just did a quick search for "chocolate cake sauerkraut" and a bunch of links called it German. /shrug